Lodge Logic, 12' Diameter, 2' Deep, Preseasoned Cast Iron Skillet, Ready To Use Right Out Of The Box, No Seasoning Required, Electrostatically Coated With A Proprietary Vegetable Oil, & Cured At High Temperatures To Allow The Oil To Deeply Penetrate The Surface Of The Cast Iron To Create An Heirloom Black Patina Finish.
Amazon.com Review: Pancakes, eggs, and bacon somehow taste extra hearty when cooked in a heavy cast-iron skillet. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 12-inch pan that features two handles for heavy lifting, and two subtle side lips for pouring. While the skillet comes preseasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations.--Ann Bieri
Customer Rating: - Great Pan
My husband loves this pan. I works really well for the Dinosaur Cookbook Recipes.
Customer Rating: - Excellent. A purchase I'm glad I made
I don't cook that often nor am I the greatest cook, so it took me awhile to buy this. But boy, am I glad I did. Just got it last week and my first two meals from it have been wonderful and super easy. Love how its easy to clean. Yes, its super duper heavy and I already have issues with my wrists, but the outcome have been worth it. Thinking about buying another!
Customer Rating: - Great purchase
I like this skillet a lot and use it everyday. It's not stick at all. The taste of food is really good by using this pan. The only problem is that it is a little bit heavy.
Customer Rating: - Good value
Pros: No non-stick, easy to clean, can cook just about anything it it. It was less expensive than I could find anywhere else by about $20 and it came with free shipping. You can use to cook in kitchen and camping.
Cons: It's quite heavy (duh--it's cast iron) and I'm a pretty strong male.
I was able to reduce number of pots I used to cook due to it's size. You could probably cook chili in it -- it is large enough.
I wanted something I could use for both in the kitchen and camping. I think if I was just looking for something in the kitchen, I would have goon with stainless steel. Of course you pay a lot more for good stainless steel.
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