Editorial Product Review:Item Description:Grinds 176 lbs. of meat per hour! Turns fowl, beef, vegetables and other foods into tasty meat loaf, sausage, sauces and more. 110 Volt, 1000 Watt motor has on/off switch. Fine, medium and coarse plates, Kubbe and sausage stuffer attachments. 16in.L x 7 7/8in.W x 13 5/8in.H.
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Buyer Reviews
Average Buyer Rating:
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Great for making dog food!
We got this a few months ago to grind our own dog food. It does a great job of grinding chicken with the bones. We chop up the larger leg and thigh bones into smaller pieces before grinding, but it does fine with them. Quality product, we couldn't be more pleased with it.
Customer Rating: -
Good Value
This grinder does what they say it will. It grinds a lot of meat in a short amount of time. It works for my purposes, which is mostly venison, but I have also used it to make beef hamburger and pork sausage. Grinding is not a problem at all. If you are planning on stuffing a lot of sausage, this grinder will 'work' but it is not fast at it. A separate sausage stuffer might be the answer for that. All in all, I am pleased with my purchase.
Customer Rating: -
leave blade and plate in for sausage
I haven't used yet, but needed to research how to support auger, since instructions say to remove blade and plates for sausage, manual is wrong, found the following in a review at manufact. web page, from someone who uses it only for sausage, need to keep blade in too, not just plate, other reviewer likely used plate without blade which would make it hard to push sausage through plate:
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.The only improvement that could possibly be made is not with the product, but with the instruction manual. The manual instructs you to remove the grinder plate and cutter when installing the stuffing tube for stuffing sausage. This will not work as the grinder plate also serves as the front bearing surface for the auger. When removed, the auger is not supported at the front and will work its way out from the motor housing connection socket. (no big deal as it comes out for cleaning anyway, but you can't stuff sauges in this configuration). So, I put the grinder plate and blade back in, then put on the stuffing tube and "wala", it worked like a charm.
Customer Rating: -
Excellent Price for an EXCELLENT Grinder!
I bought this grinder for grinding venison into burger. I was VERY frustrated with my other so called professional grinder that I bought for more than this one cost.
I ADORE this grinder. It grinds as fast as I put the meat in. I'm pretty picky about the quality of meat, and trim off all fat and sinew, but my old grinder would catch up on any minuscule piece - this one is one heck of a workhorse!
I will absolutely recommend this grinder to anyone who wishes to grind meat - just an excellent piece of equipment. I'm grinding about 200lbs total of venison, and it's not a joke that it can do that in an hour.
Excellent, excellent machine!
